The

welcome to our delicious corner

We have a proper passion for cooking. Love is the secret ingredient that makes all our meals taste better and magical.

Best

Dishes

The

take a sip of our innovative drinks

From the delicious food to wonderful cocktails, Laurent’s offer is guaranteed to satisfy all of your taste buds.

Finest

Drinks

The

the most delicious flavor combos

Experimentation in the kitchen and focus on excellence are among our main driving forces in cooking.

Food

Heaven

Our Story

ABOUT US

TAR TAR is a contemporary fusion of Asian/Nigerian bistro showcasing techniques rooted in Asia but influenced by our local regionality, carefully sourcing only the best ingredients from both West Africa & abroad. Building off the vibrant food scene in Nigeria, Tar Tar displays an inspiring take on both Asian and Nigerian cuisine in a relaxing upscale environment in the heart of Abuja. Our esthetically sheik brand enables us to create a genuine approach to food & hospitality for all.

We had a really good time here. The food was good, the music was pleasant and the staff were amazing. A big thank you to the owner, Tah-Tah, who went all out to be a great and accommodating host. We shall be back!!

Shakade Dimowo

Customer

The best place I have been to in Abuja so far. The Aura speaks class, the ambience speaks affordable luxury and the prices are great. You have to check this out when in town. Great place

Addictive Media

Customer

This is the most serene restaurant I have ever been to in this town. Its location is very fascinating and their menu is great.

Sunchild Africa

Customer

My darling Nana invited me to breakfast just to hang out and catch up. Food was good, service really nice (our waiter made some nice recommendations on the menu). Another staff took their time to take pictures of us.

Hafsa Lawal

Customer

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Recommendations

OUR BEST SPECIALTIES

Experience refined dining where culinary artistry meets cultural fusion. Our menu blends Asian techniques with bold Nigerian flavors, using the finest local and international ingredients. Set in an elegant, serene space in Abuja, we invite you to savor exceptional dishes crafted with passion, precision, and warm hospitality.

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Special selection

FROM OUR MENU

Crispy Calmari

₦25000

batter-fried calamari strips, served with sweet chilli sauce

Scallops

₦31000

pan seared in lemon caper sauce, mildly spiced

Shrimp Dumplings

₦27000

homemade shrimp filled dumplings, served in a homemade sauce (not spicy)

Fresh Shrimp Roll

₦27000

vermicelli noodles, shrimp, mint, carrot, cucumber, cabbage in rice paper sheet

Prawn & Mayo Spring Rolls

₦29000

three spicy prawn spring rolls with cream filling

Firecracker Shrimp

₦27000

battered spicy mayo glazed shrimp

TAR TAR Crab Cake (NEW)

₦38000

crispy on the outside, soft inner crab cake served atop our TAR TAR sauce

Shrimp Nigiri

₦28000

(2 piece)

Tuna Nigiri

₦34000

loaded, drizzled with lightly spicy dressing (2 pieces)

Grilled Octopus

₦28000

(seasonal) grilled octopus florets served atop mixed pepper medley

Ewa Agoyin

₦25000

spicy traditional bean paste, dehydrated pepper sauce, side bread

Small Chops Baskey

₦25000

puff puff, stick meat, vegetable spring rolls, samosa, garnished

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Our food philosophy

OUR TIPS

At TAR TAR, we believe food is a journey — not just nourishment, but an experience of culture, creativity, and connection. Every dish is crafted with intention, balancing technique, flavor, and story. We honour tradition, embrace innovation, and celebrate the artistry in every plate we serve.